Lemon Mug Cake

It’s a cake for one. Sweet, delicious, overflowing with citrus flavor and goodness. Easy to make, yours for the sheer enjoyment.

Ingredients

• ¼ tsp baking powder
• ⅛ tsp salt
• 1 tsp lemon zest
• 4 Tbsp all-purpose flour
• 1 Tbsp sugar
• 3 Tbsp whole milk
• 1 Tbsp olive oil
• 1 Tbsp lemon juice

Preparation

1. Mix oil, milk, juice and zest into a mug.
2. Add flour, salt, and baking powder to mug and mix until batter has a smooth consistency. If mixture seems dry, add ⅛ teaspoon of milk and repeat if necessary.
3. Place mug into the oven. Press the Microwave button once (1000W). Set dial for 1 minute and press Start.
4. After it is done, let stand in microwave for 30 seconds.

 Serve warm in the mug with toppings of your choice, and enjoy!