Frittata

This egg-based Italian dish – similar to a crustless quiche – is an easy, fulfilling meal. This quick and simple recipe makes a fluffy-textured, flavorful masterpiece out of everyday ingredients. Frittatas travel well too, so you can take them to school or work for lunch or a snack.

Ingredients

• 1 Tbsp butter
• 1 Tbsp ham or bacon (chopped)
• 1 Tbsp green pepper (finely chopped)
• 1 Tbsp red pepper (finely chopped)
• ¼ cup cheddar cheese, grated
• 4 eggs (beaten)
• 1 spring onion (thinly sliced)

Preparation

1. Place butter in a microwave-safe dish, press the Microwave button 3 times (600W). Set dial for 1 minute. Press Start.
2. Add ham, peppers and onions to the dish and place into the oven. Press Microwave once (1000W). Set dial for 1-2 minutes. Press Start.
3. When time is up, pour the beaten eggs over the top and sprinkle with cheddar cheese. Place back into the oven and press Microwave once (1000W). Set dial for 4 minutes 30 seconds. Press Start.
4. Let stand for 2 minutes before serving.

Serve and enjoy!